January 21-24, 2021
Between January 21-24, 2021 Fresh on the Fly offered a Taste of India Take Home Family Meal. It’s a 3 course meal for your family available every Wednesday – Sunday. This meal is suitable for four people and was only $85! This Indian Inspired Take Home Family Meal offers delicious dishes and flavours. This meal is available for pickup from The Arms Public House or delivery from Fresh on the Fly!
This Weeks Take Home Family Style Meal Contains…
Dahi Vada Chaat – chickpeas dumpling soaked in tamarind & mint seasoned yogurt sauce with cucumber, tomato, onion and cilantro
Daal Piyaaz – red lentil soup garnished with crispy onion
Tandoori Chicken with makhani sauce
Naan bread
Peas Pulao
Shahi Tukra – Traditional Bread Pudding
$85
This meal is suitable for either four people for $85! This Take Home Family Meal is available for pickup from The Arms Public House or delivery from Fresh on the Fly! This meal is available from January 20-24, 2021. There is $5 peninsula delivery only on Friday January 22nd between 2-5pm. Max 10km delivery radius. Free delivery with a purchase of a bottle of wine or if more than one meal is purchased. Pickup available at The Arms at 1515 South Park Street inside the Lord Nelson Hotel – earlier pick ups can be arranged via email at [email protected]
Tandoori Chicken 
Shahi Tukra 
Peas Pulao 
Daal Piyaaz 
Dahi Vada Chaat
About the Dishes
Peas Pulao
Peas pulao is a Jasmine rice dish with peas and diced tomato
Tandoori Chicken with makhani sauce
Tandoori chicken is a bone-in chicken dish prepared by roasting chicken marinated in yogurt and spices in a tandoor, a cylindrical clay oven. The dish originated from the Indian subcontinent and is popular in many other parts of the world. The makhani sauce is made from tomatoes, fresh cream, cashew nuts, onions and lots of Indian spices. makhani sauce is rich, creamy and buttery with a tomato base.
Dahi Vada Chaat
Dahi vada is a type of chaat (snack) originating from the Indian subcontinent and is popular throughout South Asia. It is prepared by soaking Vadas (fried flour balls) in thick yogurt.
Daal Piyaaz
Daal Piyaaz is traditional Indian soup made with red lentils garnished with crispy onions.
Shahi Tukra
Shahi Tukra is traditional Indian bread pudding made with condensed milk, saffron and topped with pistachios
Reheating Instructions
Please be aware that oven temperatures and cooking times will vary by appliance. Preheat Oven to 375° for all dishes.
Naan (covered) – 10 minutes
Peas Pulao (covered) – 15 minutes, sprinkle with water before putting in oven
Chicken (covered) – 25 minutes
Daal Piyaaz Soup – pour into pot and heat until hot